One of the most useful appliances you can have in your kitchen today is a rotisserie. If you’re shopping for the best rotisserie on the market, this article will discuss some of the features and options you should look for. Rotisseries are great because they can help if you want to make a change in your cooking style. Because of the way a rotisserie cooks, it will reduce the amount of fat in your meals. This is because of the way it cooks, by rotating your meat or vegetables you’re cooking near or above heat. This is similar to cooking on a “spit” over a fire.
For rotisseries today, the heat source is actually an electric coil instead of a flame. These coils are placed where they can provide the right transfer of heat to your food, around or under the rotisserie itself. When you rotate the food you’re cooking, it allows it to cook evenly. This also means that the drippings will fall away from the item itself which is much healthier.
The following article will talk about the best rotisseries available on the market today. We’ll talk about the features of each and what you get with the different rotisserie models on this list.
Ronco Showtime Rotisserie
Ronco is well known for its appliances and modern home cookware. The Ronco Showtime Rotisserie is no different. This is a premium rotisserie and it is very easy to use. The 5500 series is also a large rotisserie, which has been made to handle a large portion like a turkey. You can even cook multiple pieces of meat like two individual chickens or racks of ribs. Using a Ronco Rotisserie is easy, you simply pierce the meat you want to cook on the spit then put it into the over. The Ronco comes with several pre-sets that make cooking a breeze!
Another great feature of the Ronco is that it comes with a guide to help you cook some essential dishes. For example, chicken, turkey or even barbeque comes with a timer guide so your meal comes out perfectly, every time.
There’s also a ton of accessories with this unit including veggie “cooking cages”, baskets for cooking fish or other flaky items and even small baskets for items like chicken nuggets. The possibilities are endless!
NutriChef Kitchen Vertical Countertop Rotisserie Rotating Oven
The NutriChef is slightly different because it is what’s called a “vertical rotisserie”. This oven takes up more vertical space, rather than horizontally on your counter. This can be a great benefit to this particular unit. The front of the NutriChef Kitchen Vertical Countertop Rotisserie Rotating Oven opens entirely and that makes putting the food in very easy. However, you should know that sometimes a heavy piece of protein like a larger chicken can be a little more difficult to get into the unit. Also, it doesn’t have enough space to do a large turkey, like the Ronco, so that is a major difference. One of my favorite features is that it comes with a rack made for kabobs – this feature makes it easy to do steak or chicken kabobs, you just set it up, place the spits and go! If you don’t have the need to cook large items, the NutriChef Kitchen Vertical Countertop Rotisserie Rotating Oven is the perfect rotisserie for you.
GoWISE USA 8-in-1 Electric Air Fryer
GoWise Good Cooking Air Fryer and Rotisserie Multi Cooker is slightly different that some of the other units on the list. For one, it features an 8-in-1 design and has a sleek, modern look. The GoWise used convection and heated air to cook the food inside. This is very different from the other models that use a coil. This type of cooking also means your food will be cooked quicker too. One downside is that it is not large enough for an entire turkey and is better for cooking smaller foods. It does come with a lot of accessories though including a small cooking basket for items like fries, nuggets, veggies and so on. It is a great unit if you don’t cook or use a rotisserie very often but it can be a little difficult to clean due to its small size.
Waring Pro TF200 Professional Rotisserie Turkey Fryer/Steamer
Simply the fastest cooker on this list, this rotisserie covers everything from frying to steaming. The Waring Pro offers top loading ease to cooking and uses oil to provide heat. For this particular rotisserie, the oil heats up at the bottom while the food rotates above. This model can cook a turkey up to 18 pounds and will do so in less than an hour! Simply amazing!
You can also opt to use a healthy oil like olive oil in your cooker. This will allow you to get as much in the way of health benefits as you can. The rotisserie is easy to use with a control panel and pre-heat light that let you know when the unit is ready. Also, when you’re done with the unit, there is a convenient valve for you to drain the oil. It is the perfect rotisserie for cooking quickly and efficiently.
CuiZen CUI-76278 Vertical Rotisserie
This best rotisserie is simply one of the best rotisseries on the market today and if you’re seriously considering purchasing a rotisserie, you’d be smart to look at this brand. This is another vertical rotisserie and is designed for smaller food. You won’t be able to cook a huge turkey inside, but you can fit smaller ones in as well as chickens or even roasts. The display on the front is very easy to read and it is digital. They have been easy to understand controls for the oven temp, the light and even the timer. The CuiZen Vertigenius CUI-76278 Vertical Rotisserie comes with the usual accessories, including a small cooking basket.
One thing you should know about this rotisserie is that it does take a little bit more attention to use it. You can’t simply set the timer and walk away. However, all the other features still make it one of the best on the list.
Rotisserie Buying Guide
We can use a rotisserie oven to cook poultry and meat slowly for juicy and tender results. Rotisseries has a spit where meat can be put on. During the cooking process, meat rotates throughout and grease and fats fall into a drip tray. And we also can use a rotisserie to cook many foods, like whole, chickens, seafood, prime rib and more. Definitely, a rotisserie with its accessories can help to prepare a lot of foods that make you mouth-watering.
Types of Rotisseries
A rotisserie is a bit similar to a toaster oven, but it is very big and can cook a whole turkey or chicken. Of course, you can choose a space-saving model which comes with a vertical spit where the meat can be placed. No matter you choose a vertical or horizontal model, the consistent heating and rotating can make meats to self-baste,
This version comes with a spit which is placed through the food. And it sets horizontally over the heat source. For proper rotation, foods should be properly balanced.
Vertical rotisseries are pretty easy to use. This is because you don’t need to balance the food, just putting the food on the spit. Besides larger meat cuts, they are also perfect for smaller food items, like kabobs.
Before making a buying decision, you should know how you plan to use a rotisserie. And it will occupy a large amount of counter space. If you just plan to use it one time a week or one time per half month, a rotisserie is a waste of money. At least, you need to use it a couple of times per week. The unit you choose should be sturdy and well-constructed, which can offer you a long-term satisfaction. Easy cleaning features should also be considered and the size is also important. And you also need to consider other factors, like accessories, adjustable temperature settings, etc.
We will further discuss them one by one in the following.
Some models can only handle a single chicken, while there are some models can handle large roasts or multiple chickens. Therefore, you need to choose the right capacity according to how much you will cook at a time.
Most rotisseries come with radiant or convection heat. However, some models allow the heat to flow around the food instead of the food rotating to receive heat from a stationary heat.
This feature is very important to a rotisserie. This is because different amount of meat or poultry needs different temperature. This feature allows you to set the perfect temperature according to the various poultry and meat sizes. This also means you can expand the range of rotisserie-cooked foods.
A single spit or multiple spits may be available in different models. Multiple spits allows you to cook smaller meat cuts or birds at the same time. Therefore, it is great when it comes to cook morethan the large roasts and single birds.
Some high end rotisseries even come with a timer. This feature becomes useful, if you often cook the same foods. You can set the perfect time to get a specific doneness.
Besides a basic spit, other accessories can really help a lot. These accessories include a roasting rack, skewers for kabobs, and a versatile basket for enclosing delicate seafood, like halibut or salmon. These rotisserie accessories will expand your rotisserie repertoire.
And we also find some best rotisserie recipes for you.